GOLDEN: Jo and Gary Rodely with MasterChef Australia judge Matt Preston at the awards in Sydney. Picture: Supplied
Tathra Oysters’ Nelson Lake bred five-year-old Sydney rock oysters have taken out yet another gold medal at the 2018 Delicious Produce Awards in Sydney.
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The awards was one of 37 gold medals handed out on August 13, with each state winner across four major categories judged by a panel which included celebrity chef Matt Preston.
This year’s Producer of the Year award went to Victoria’s Holy Goat Cheese.
Tathra Oysters’ Gary and Jo Rodely have won a string of awards during their 30 years in the business.
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